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Watermelon

Q: Is Watermelon natural or synthetic?

. Extraction: Watermelon note in perfumery is primarily achieved through synthetic molecules (e.g., Calone/methylbenzodioxepinone).

FRUITS, VEGETABLES AND NUTS / fruity · sweet · fresh

Watermelon

Category	FRUITS, VEGETABLES AND NUTS
Subcategory	fruity · sweet · fresh
Origin
Volatility	Top Note
Botanical	Citrullus lanatus
Appearance	Pale green to colorless liquid (reconstructed accord)
Odor Strength	High
Producing Countries	China, Turkey, Iran, Brazil, Africa (origin)
Pyramid	Top

Watermelon adds a juicy, refreshing note to fragrances.

Scent
The Full Story
Fun Fact
Extraction & Chemistry
In Perfumery

Scent

Watermelon has a distinctly juicy and sweet scent that is instantly recognizable. Biting into a perfectly ripe slice of watermelon on a hot day; the fragrance captures that essence beautifully. The initial impression is a bright, aqueous note that is both uplifting and refreshing, like summer picnics and outdo or gatherings.

Scent Evolution

As the fragrance develops, the sweetness of the watermelon becomes more pronounced. The scent remains light and airy. It's not overwhelming but rather a gentle reminder of the fru it's natural juiciness, which works with other fresh andfruity notes.

Evolution over time

Immediately

The scent is refreshing and juicy, reminiscent of summer.

After a few hours

The sweetness softens and becomes more subtle.

After a few days

The fragrance lingers gently, evoking lasting freshness.

The Full Story

Watermelon, scientifically known as Citrullus lanatus, has a rich history thatdatesback thousands of years. Originally cultivated in Africa, this bright fruit spread to various regions, becoming a staple in many cultures. In perfumery, watermelon is known for juicy, sweet aroma, like hot summer days and hydration. Its refreshing qualities make it a popular choice in both fruity and aquatic fragrance compositions.

Origin and Production

Sourcing watermelon for perfumery typically involves extracting its essence from the rind and flesh. The extraction process captures the fruit's signature sweetness and lightness. Over the years, watermelon has grown in niche and luxury fragrances, often used to carries feelings of joy, warmth, and nostalgia.

Chemistry and Scent Profile

in perfumery, watermelon is an engaging top note, adding an immediate burst of freshness. It complements otherfruity notes, such aspeachandpear, while also harmonizing with floral elements likejasmineandviolet. Its versatility allows it to be used in both summer-inspired scents and more structured blends.

Did You Know?

Watermelon is composed of about 92% water.

This note in Première Peau. Rose Monotone. Sample all seven extraits in the Discovery Set.

Did You Know?

Did you know?

Watermelon is composed of about 92% water.

Extraction & Chemistry

Extraction method: Watermelon note in perfumery is primarily achieved through synthetic molecules (e.g., Calone/methylbenzodioxepinone)

Molecular Formula	Cis,cis-3,6-nonadienal (predominant watermelon odorant)
CAS Number	90244-99-8 (Citrullus lanatus extract)
Botanical Name	Citrullus lanatus
IFRA Status	No known restrictions
Synonyms	CITRULLUS · WATERMELON RIND
Physical Properties
Odor Strength	High
Appearance	Pale green to colorless liquid (reconstructed accord)

In Perfumery

In perfumery, watermelon is primarily used as a top note, providing an instant burst of freshness and sweetness. Watermelon’s versatility allows it to be smoothly integrated into both casual summer fragrances and more structured compositions, enhancing their overall character.